Scallions/Green Onions

Technically an immature onion plant, but usually a variety specifically grown for this purpose.  They’re wonderful and cold hardy and give a mild onion-y flavor to all sorts of recipes.  Here are some of our favorite recipes that use them:

Green Onion Pancakes

Napa Cabbage with Peanuts and Cilantro

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  1. Thanksgiving 2014 Box | City Commons - November 24, 2014

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