recipe

Tarragon Chicken Salad

2 cups chopped, cooked chicken meat 1/4 cup dried cranberries, finely chopped 1 teaspoon lemon juice 1/4 cup mayonnaise 1-2 Tbsp fresh chopped tarragon Salt and pepper to taste Mix all of the ingredients together. Adjust seasoning.  Serve over mixed greens or on a sandwich

By City Commons, ago
recipe

Squash Blossom Quesadillas

Squash blossoms 1 hot pepper 3 cloves of garlic, minced 1/4 half an onion, diced 1/8 cup fresh cilantro 1 1/2 cups of Monterrey Jack or Muester cheese, grated Tortillas (can use either corn or flour) 1 tablespoons olive oil 3 tablespoons of butter Salt and pepper to taste. Method: Read more

By City Commons, ago
recipe

Carrot Top Soup

Don’t just throw them away!  The tender tops that come with your carrots are delicious in soups.  Here’s one that uses both the carrots and their tops. 1 bunch (6 small to medium) carrots, the tops and the roots 2 Tbs unsalted butter 3 Tbs white rice 1 shallot, minced Read more

By City Commons, ago
recipe

Sesame Kale Salad

1 pound Kale Leaves, Once Tough Stems And Ribs Have Been Removed 3-5 carrots, grated 3 Tablespoons Toasted Sesame Seeds ¼ cups Rice Wine Vinegar 2 Tablespoons Soy Sauce 2 Tablespoons Toasted Sesame Oil In a small bowl, whisk together the sesame oil, soy sauce and vinegar until completely emulsified. Set aside at room temperature. Read more

By Wholesale Test, ago
recipe

Green Onion Pancakes

This recipe is a little time consuming, but definitely worth the effort! 1 1/2 cups all-purpose flour 1 1/2 teaspoons salt 1/2 cup  water 8 green onions sliced crosswise thinly (You should end up with about 1/2 cup.) 2 tablespoons oil Additional vegetable oil for frying Sift the flour into Read more

By Wholesale Test, ago
recipe

Lasagna al Pesto

a little oil for the pan about 16 lasagna noodles Chard 2 lbs (4 cups) ricotta cheese 1 cup pesto 4 large cloves garlic, minced ½ tsp salt Fresh black pepper to taste ¾ cup grated Parmesan 1/3 cup toasted pine nuts or walnuts 1 lb mozzarella cheese, grated Preheat Read more

By City Commons, ago